This large apple with its cream coloured flesh is known for its exceptionally crisp and juicy texture. It has a slightly tart taste and is excellent for eating, salads and cooking. The honeycrisp can be stored up to 12 weeks in the refrigerator!

This sweet, multi-purpose apple is excellent for eating, salads, baking and freezing because they don’t turn brown quickly when cut.

This shiny red apple is juicy, crunchy and sweet. They are the ideal apple to pack for school lunches because they don't bruise easily.

This delicious deep red apple is the perfect lunchtime snack on its own, or sliced and added to a salad.

This heirloom apple is the best apple variety for pie-making and is what we use in all of our desserts including our famous Apple Blossoms.

Defined by its hard orange rind with distinctive grooves, our pumpkins are grown at the farm in-between the rows of apple trees. They can be carved into jack-o'-lanterns for Halloween, or used for baking and cooking recipes.